Beef Short Rib B/L Hot Pot

Short rib bone less is located on beside ribeye . It has a rich flavor, alternating layers of lean meat and fat. It is thinly sliced and boiled in water. Thinly sliced meat will be cooked with vegetables and served with dipping sauces, hot pot beef short rib B/L is sliced much thinner and cooked piece by piece by diner.